My mom had this salad recently at a potluck and called me right away to give the recipe to me, because she loved it so much. I made it this past weekend when my family was down. It's a light, refreshing salad, nice on a hot summer day, such as those forecasted for the next few days. It only takes a few minutes to make, so it's a great recipe to make when entertaining.
crumbled feta (I used light)
freshly ground pepper
1. Using a melon baller, ball 1/4 to 1/2 of a watermelon.
2. Crumble a handful of feta into the watermelon.
3. Chop a small handful of the fresh basil finely and add to the salad. Add only a bit at first, and then adjust for taste.
4. Sprinkle the salad with freshly ground pepper. Mix the salad and then sprinkle with a bit more fresh pepper.