Sunday, April 29, 2012


As we head to bed on our last night in Paris, here's a peek at our chocolate stash:

We stock up on chocolate on every trip to France.  Got some for baking and got some for snacking.  With some dark hot chocolate to boot.  So much better.  And so much cheaper.

Can't wait to make us some chocolate cream desserts.

And all other sorts of chocolate delights.


Lee-Ann said...


Camille said...

Are You nuts?